What influences the cuisine of particular countries? Consider factors such as climate.
Answer (2)
Cuisine is largely influenced by climate. For example, if someone lives in an arid geographical regions, certain plants would not be able to grow. Without the ability to grow these plants, their products would not become a part of the cuisine. Cuisine is also largely influenced by the religion of a specific culture. For example, some cultures do not eat certain meats due to religious beliefs. So, these types of meat would not become a part of the cuisine.
Cuisine is influenced by climate, geography, culture, and religion, shaping what foods are available and popular in particular countries. Climate affects growth of food, geography influences access, culture defines preferences, and religious beliefs create dietary restrictions. Historical interactions, such as trade, also play a role in the evolution of local cuisines.
;
