Food deserts are a predictor of poor health and refer to:
A. The portion of the meal, often made up of sweets, often leading to obesity
B. A geographic location lacking national or regional supermarket chains
C. Areas where a substantial portion of the population is impoverished and lacks access to affordable fresh food nearby
D. A region where food that thrives in hot dry climates is grown

Food deserts refer to areas where residents do not have easy access to affordable fresh food, leading to poor health outcomes. These regions are often characterized by a lack of supermarkets and an abundance of convenience stores selling unhealthy options. As a result, food deserts can significantly impact community health, causing issues like obesity and diabetes. ;

Answered by GinnyAnswer | 2025-07-08

Food deserts refer to areas lacking access to affordable fresh food, often found in impoverished communities. This lack of access leads to poor health outcomes like obesity and diet-related diseases. Therefore, the correct answer is option C.
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Answered by Anonymous | 2025-08-06