Plants that Provide Medicine:
Aloe Vera : Known for its soothing properties, it's often used to treat skin conditions like burns and cuts.
Willow Tree : The bark of the willow tree contains salicin, which has similar effects to aspirin and is used for its pain-relief properties.
Plants that Provide Foodgrains:
Wheat : A staple food grain used worldwide in making bread, pasta, pastries, and more.
Rice : A major food staple for a large part of the world's population, particularly in Asia.
Corn (Maize) : Used in various forms like cornmeal, popcorn, and as a staple in many traditional dishes.
Plants that Provide Edible Oils:
Olive : Olive oil is well-known for its health benefits and is used extensively in cooking.
Sunflower : Sunflower oil is commonly used for frying and in salad dressings.
Coconut : Coconut oil is versatile and used in cooking, baking, and personal care products.
Plants that Provide Vegetables:
Spinach : A leafy green vegetable, rich in iron and vitamins.
Carrot : A root vegetable known for its high beta-carotene content, which the body converts into vitamin A.
Tomato : Often categorized as a vegetable in culinary contexts, it's rich in vitamins and antioxidants.
Plants that Provide Fibre:
Cotton : A major source of fibre used in the textile industry worldwide to produce clothing and other fabric goods.
Jute : Another important fibre plant, known for producing burlap, hessian, and similar materials.
Multiple Choice Question (MCQ):
Which plant provides us cloth?
a. Mango
b. Papaya
c. Cotton
The correct answer is: c. Cotton . Cotton plants produce fibres that are spun into yarn and woven into fabric, used widely in making clothes.